Monolith Kamado Barbecues and Grills
|
|
Monolith Kamado barbecues combine innovative design, outstanding build quality and exceptional cooking performance. Made using high-quality ceramic and stainless steel components, these stylish grills are designed to be both energy efficient and extremely versatile, allowing you to enjoy a wide range of outdoor cooking methods from one impressive barbecue.
Whether you want to grill, roast, smoke, bake or slow cook, a Monolith Kamado gives you the flexibility to prepare everything from steaks, burgers and joints of meat to pizzas, vegetables, fish and low-and-slow barbecue favourites. The ceramic body helps retain and regulate heat efficiently, making it easier to cook at both high and low temperatures while using less fuel.
Each Monolith barbecue has been designed with practical features to make outdoor cooking easier and more enjoyable. Bamboo side tables provide useful preparation space, while the integrated wood chip feed system allows you to add smoking chips without lifting the lid and disturbing the cooking temperature. A built-in lid thermometer also helps you monitor the heat inside the grill for more accurate cooking results.
|
Browse Monolith BBQ Range |
|
|
|
|
|
|
|
|
Monolith Kamado Series |
|
Monolith Barbecue Offers |
|
|
| Sponsored Link |
|
|
Monolith Kamado Barbecue |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Monolith Kamado Reviews |
|
|
Monolith Cooking Methods |
|
|
1. DIRECT GRILLING - Do it like a pro and grill directly over the red-hot coal � on the accompanying stainless steel or cast iron grid. Regardless of how you feel safe: the heat of the embers leads to quality meat with perfect taste.
2. INDIRECT GRILLING - As soon as you have hung the deflector stone into the fire ring and placed it directly over the hot coals, the heat will move outwards in a controlled manner. The indirect heat cooks the food gently: The results are tender, juicy and delicious barbecue every time.
3. BAKING - With a Monolith there is no need to invest in a separate pizza oven. Now you can easily make authentic Italian thin crust pizzas or even American deep pan pizzas within minutes to impress your friends and family. This setup is also perfect for breads, cakes and pastries.
|
Monolith Pro 2.0 |
|
New features launched in the Pro Series 2.0 model include:
-Improved lid damper offering a greater degree of control for precise temperature adjustment.
-Re-designed with a different pivot point making it easier to open. Juniors now come with the same hinge as the Monolith Icon offering even more potential in a much smaller footprint.
-Guru-Ready - Not even BBQs can escape technology's relentless march. All Pro Series 2.0 Grills have built in blower ports enabling you to connect your BBQ Guru blower system straight into your Monolith without the necessity for any adapters.
|