An ancient, Asian-style grill, the kamado is a thick-walled cooker that imparts rich, smoky flavor to meats, fish and vegetables. Relatively unchanged for centuries, air flows through the grill�s ceramic body and out its vented dome, chunk charcoal comes to life as smoke and heat. Kamado Joe is proud to draw on that tradition, modernizing the grill�s classic style with unparalleled craftsmanship, innovative accessories and a range of flexible cooking surfaces.
Take kamado cooking to the next level with Kamado Joe grills. Born from an Asian cooking tradition, kamado style grills replicate wood oven cooking. The design allows for perfect airflow, evenly distributing heat & flavor. Kamado grill sizes vary, compare ceramic grills below & find the right series for you.
Masterbuilt BBQs began in 1973 with Dawson McLemore and his family building a fish cooker in their back garden. Over the proceeding years, Masterbuilt has helped lead the industry with its commitment to innovation, high quality products and all stakeholders within the business. Nowadays it is at the forefront of technological BBQ design and paving the way in grill design.
GRAVITYFED� CHARCOAL HOPPER Holds up to 8, 10 or 15 hours of fuel using lump or briquette charcoal.
DIGITALFAN� CONTROL With the push of a button, the digitally controlled fan moves air flow from the hopper to the cooking chamber and maintains desired cooking temperature.
COOKING SPACE The reversible smoke + sear cast iron grates and Foldaway warming + smoking racks provide versatility and maximize space with a variety of configurations.
SMOKE + SEAR VERSATILITY Reaches 110 �C in as little as 7 minutes for low + slow or 370 �C in 15 minutes for high heat searing.
WIFI BLUETOOTH� CAPABILITY Set it and go with your smart device. Learn to master the art of smoking, grilling and more with the Masterbuilt App.
FOLDAWAY RACKS The FoldAway warming and smoking racks allow full access to grilling area when not in use.
About Masterbuilt Barbecues
Since 1973, Masterbuilt has worked tirelessly to innovate products that make food, and the smoking experience, better.
We think smoking food should be fun. That you should feel free to experiment with different wood flavours, seasonings, recipes, and techniques.
That�s why our products are built to help you easily perfect slow-cooked ribs and succulent chicken, intensely flavourful brisket and juicy pork shoulder. We hope you�ll find our tools help you create not only signature dishes that boast better, smokier flavour�but family traditions that will be passed down for generations to come.