The superior heat retention of the Cast Iron used in the construction of the Petromax Cast Iron Grill Fire Skillet ensures that food can be seared at a high temperature plus will continue to cook when the Grill Fire Skillet has been removed from the heat source. The heat retentive properties of the cast iron will intensifiy the inherent flavour of the food prepared in it for an unmistakable grilled taste for meat, fish or vegetables giving a memorable, characteristic note.
Using the Petromax Cast Iron Grill Fire Skillet will create a patina that will enhance the tastes becomes stronger with each use and will prevent food from sticking to the skillet. This chemical-free anti-stick effect occurs naturally and makes the Grill Fire Skillet even more robust and resistant with use and time. The stronger the patina is developed, the less oils and fats will be needed when cooking. Food liquids will collect in the groove depressions to ensure the typical roasting stripes and an incomparable aroma remain.
The grill fire skillet is suitable for all types of stoves and the open fire.






