Unleash those delicious and distinctive wood fired cooking tastes and smoky flavours by firing up a Weber Smoque Pellet Smoker using the SmokeBoost setting to maintain just the right temperatures for optimal smoke absorption plus the SmoqueVent system circulating smoke around whatever food is being cooked for deep flavour and delicious browning.
Use the Weber Smoque Pellet Smoker to go all the way from low and slow to baking and roasting over a wide range of fully controllable cooking temperatures creating the full potential for putting smoked ribs, brisket, and jerky to roasted chicken, baked dishes, and sides on the menu. Plus with the Rapid React PID temperature controller to bring the BBQ upto cooking temperature in as little as 15 minutes, and recover the required temperature rapidly after the lid is opened, the Smoque will be fired up and ready to go sooner.
Simply cook multiple foods at the same time on the Weber Smoque Pellet Smoker using every square centimetre of the more than 3,800 square centimetres of total cooking space spread over the primary cooking area and warming rack with the intuitive, easy-to-use digital controller ensuring that the BBQ and food temperature can clearly be seen on the simple to use LCD controller. For still more control connect to the Weber Connect app on a smart device then control the Smoque from anywhere, monitor live cooking progress, and get recipes, step-by-step instructions, readiness alerts, and more for perfect results every time and totally confident cooking.
Cook confidently with an
SmokeBoost setting maintains ideal temps for deep smoky flavour
SmoqueVent system circulates smoke for flavour and browning
Rapid React PID temperature controller heats up fast and regains temp when lid opens
Weber Connect digital LCD controller is easy to navigate
2 integrated food probe ports with 2 food probes included
Weber Connect app enables remote monitoring and control
Large cooking capacity with more than 3,800 sq cm of total cook space



