Ozpig have taken what thay have learnt with the Ozpig itself over the years and added it to feedback from their customers to create the ultimate outdoor stove for the home.
The Big Pig is a great heater, with the door open the heat from the fire within radiates directionally, so you can stay outside in comfort for longer and with a huge open front door you’ll love sitting by the fire and soaking up the warmth.
Being a wood fired stove, the Big Pig brings true versatility to an outdoor cooking setup and when used as a stove it will cook any dish the same way as can be done on an indoor stove. The Big Pig really comes into its own with it's open top design letting you remove the stove top and cook directly over the wood fire giving the amazing flavour that only a wood fire can.
The Big Pig has features such as dual zone cooking giving the ability to cook a whole meal on top of the stove, with extra heat for boiling pasta on one side while low heat simmers your sauce on the other. Much like the original Ozpig, you can also slow cook dishes on the side plates, taking advantage of radiant heat. This means you can have 4 things on the heat at once, with three times the heat volume and a much larger fire door, making the perfect home unit.
The Big Pig isn’t like other BBQs as once the cooking is finished it is still centre of attention while you sit back and relax with family and friends in the glow of warmth given by the fire.