Make wood-fired cooking easy with the Dome, the world’s most versatile outdoor oven.
Enjoy a professional grade outdoor oven engineered to work effortlessly for beginners and exceptionally for chefs. Unrivalled performance. Unlimited possibilities. Made simple.
Roast, smoke, steam or bake. Super fast or low and slow. A wood-fired adventure, every time, The Dome is the only investment you need to make in your garden.
Rely on precise temperature reading throughout, including two built in meat probes so that you know when your steak is ready to go.
Unbeatable heat retention
30mm double-layer stone floor and dense cavity insulation means it can reach higher temperatures, faster – and stays hotter.
Innovative air ventilation
Regulate the airflow travelling under your wood-fire to control the heat output from start to finish.
Quick-connect accessory port
From a cold smoking attachment to an automated pellet burner, easily insert a range of pioneering accessories into the dock.
Create more moisture in the oven when baking bread. That means longer rising dough and even crispier crusts. Available as an additional accessory.
Use outdoors all year round thanks to our ceramic bonded outer coating - extra durable, water resistant and UV stable.